Cold Technology, located in Blackwood, New Jersey, provides turn-key supermarket design, development, implementation, and ongoing operational support for forward thinking independent retailers in New Jersey, Pennsylvania, Delaware, and Maryland.
Formed in the late 1970s, primarily as a service organization, our founding philosophy was that stores should be designed as efficiently as possible, and then operated within that design at all times. This philosophy has been proven to provide the most reliable trouble-free operation, the longest equipment life, and the lowest operating and maintenance costs.
Today, those founding principles continue to represent the cornerstone of Cold Technology's success and are key to achieving our clients objectives such as merchandising flexibility, increased shopper satisfaction, low energy costs, increased food safety, and minimized carbon footprint while improving reliability to the regional power grid.
In the early 1980s, as the age of electronics began to proliferate into the supermarket refrigeration industry, Cold Technology became involved with many of the early refrigeration monitoring and control systems. Today, through our strategic partnership with Emerson Climate Technologies, we are able to deliver state of the art building intelligence systems that deliver our clients the information they need in real time to operate their businesses profitably.
During the mid 1980s, as the company continued to grow, Cold Technology acquired the Kysor Warren equipment line and began offering refrigeration equipment and installation services. Today, the strategic alliances we have in place with the top refrigeration, HVAC, lighting, power distribution, and technology providers in the world, such as Aaon, Munters, Amerlux, and Eaton position us to design and implement state of the art, dynamic, smart grid connected, intelligent facilities which represent the overall lowest cost of ownership to our clients.
In the past, our designs have been featured in Progressive Grocer, Store Equipment and Design and Supermarket Business. Today, our personnel are FMI certified and we offer the best integrated store design department in the country.
Frank Vadino: Vice President of Engineering
Frank plays a key role in assisting clients with planning new stores and remodeling to maximize display space while minimizing construction and operational costs. Frank has 35+ years of experience, and is a FMI Certified Professional Supermarket Designer, a Certified Member of the Refrigeration Service Engineers Society, a Senior Member of the Association of Energy Engineers, also he is an AEE Certified Energy Procurement Professional, who is an expert in all aspects of supermarket refrigeration, energy management, construction, store planning, retail development and retail store operations.
1-856-827-0135
Chris Vadino: Director of Project Management
Chris holds the responsiblity for expediting equipment installation and construction for new stores and remodel projects while minimizing cost and disruption of operations. Chris has 30+ years of experience in refrigeration, energy management, and construction.
1-856-827-0136
John Waschko: Director of Engineering
John has been with our company since July 1989, and currently, as Director of Engineering, he is responsible for designing refrigeration, environmental, and mechanical systems that are cost effective, energy efficient, and maintain proper product integrity and customer comfort. John has 20+ years of experience in design, manufacturing, and engineering.
1-856-827-0137
Dave Sevcik: Director of Store Design
Dave has been with our company since February 1998, and currently is responsible for assisting our customers in planning new stores and remodels. Dave is a FDI Certified Professional Supermarket Designer and has 20 years of experience in store design, store planning and project management in the retail industry.
1-856-827-0134
Dave Pilieri: Director of Operations
Dave has been with our company since September 2010. Mr. Pilieri takes on all aspects of service operations for the company. Dave has 23+ years in management experience at Kelloggs.
1-856-827-0140
Frank Vadino Jr. : Senior Project Engineer
Frank returned to our company in June of 2019, and
currently is responsible for providing Owner’s
Engineering services, such as the review of permit/construction documents, and
designing and implementing cost-effective, high-performance HVAC, Lighting,
Refrigeration, and Energy Management systems. Frank is a licensed Professional
Engineer with 7+ years of experience in the engineering/design and management
of large capital projects in both the nuclear and substation sectors of the
power industry. Prior to graduating college, Frank grew up working part-time at
Cold Technology in roles in the Installation, Service, Controls, and Store
Planning departments while attending school.
1-856-827-0144
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